Winery Paulo LaureanoMiguel Maria Laureano Alfrocheiro
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Miguel Maria Laureano Alfrocheiro of the Winery Paulo Laureano is in the top 70 of wines of Alentejano.
Taste structure of the Miguel Maria Laureano Alfrocheiro from the Winery Paulo Laureano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Miguel Maria Laureano Alfrocheiro of Winery Paulo Laureano in the region of Alentejano is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Miguel Maria Laureano Alfrocheiro of Winery Paulo Laureano in the region of Alentejano often reveals types of flavors of oaky, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Miguel Maria Laureano Alfrocheiro
Pairings that work perfectly with Miguel Maria Laureano Alfrocheiro
Original food and wine pairings with Miguel Maria Laureano Alfrocheiro
The Miguel Maria Laureano Alfrocheiro of Winery Paulo Laureano matches generally quite well with dishes of beef, lamb or veal such as recipes of cicadas at the chib, traditional lamb couscous (from algeria) or delicious veal stew.
Details and technical informations about Winery Paulo Laureano's Miguel Maria Laureano Alfrocheiro.
Discover the grape variety: Monerac
Monerac noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Monerac noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Miguel Maria Laureano Alfrocheiro from Winery Paulo Laureano are 2014, 2015, 2013, 2016 and 2011.
Informations about the Winery Paulo Laureano
The Winery Paulo Laureano is one of of the world's greatest estates. It offers 96 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
