The Winery Adega de Pegões of Alentejo of Alentejano

Winery Adega de Pegões
The winery offers 25 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Santo Isidro de Pegões.
It is ranked in the top 42 of the estates of Alentejano.
It is located in Alentejo in the region of Alentejano

The Winery Adega de Pegões is one of the world's great estates. It offers 25 wines for sale in of Alentejo to come and discover on site or to buy online.

Top Winery Adega de Pegões wines

Looking for the best Winery Adega de Pegões wines in Alentejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Adega de Pegões wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Adega de Pegões wines with technical and enological descriptions.

The top red wines of Winery Adega de Pegões

Food and wine pairings with a red wine of Winery Adega de Pegões

How Winery Adega de Pegões wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish with vegetable tagliatelle, quiche with mixed vegetables or italian veal roulade.

Organoleptic analysis of red wines of Winery Adega de Pegões

On the nose the red wine of Winery Adega de Pegões. often reveals types of flavors of pineapple, vegetal or honey and sometimes also flavors of melon, cedar or straw. In the mouth the red wine of Winery Adega de Pegões. is a powerful.

The best vintages in the red wines of Winery Adega de Pegões

  • 2001With an average score of 3.90/5
  • 2020With an average score of 3.90/5
  • 2008With an average score of 3.87/5
  • 2005With an average score of 3.80/5
  • 2007With an average score of 3.70/5
  • 2011With an average score of 3.69/5

The grape varieties most used in the red wines of Winery Adega de Pegões.

  • Touriga Nacional
  • Castelao
  • Cabernet Sauvignon
  • Trincadeira
  • Shiraz/Syrah
  • Moscatel de Setúbal

Discovering the wine region of Alentejo

The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.

In the mouth of Alentejo is a powerful. We currently count 295 estates and châteaux in the of Alentejo, producing 1163 different wines in conventional, organic and biodynamic agriculture. The wines of Alentejo go well with generally quite well with dishes of beef, lamb or veal.

The top pink wines of Winery Adega de Pegões

Food and wine pairings with a pink wine of Winery Adega de Pegões

How Winery Adega de Pegões wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tournedos with boursin or autumn pumpkin pie.

The best vintages in the pink wines of Winery Adega de Pegões

  • 2015With an average score of 3.80/5
  • 2017With an average score of 3.80/5
  • 2016With an average score of 3.51/5
  • 2018With an average score of 3.20/5

The grape varieties most used in the pink wines of Winery Adega de Pegões.

  • Castelao
  • Touriga Nacional
  • Aragonez

Discover the grape variety: Verdelho

The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.

The top white wines of Winery Adega de Pegões

Food and wine pairings with a white wine of Winery Adega de Pegões

How Winery Adega de Pegões wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with tuna and tomato, spaghetti squash with cream and bacon or chicken tagine with apricots and almonds.

Organoleptic analysis of white wines of Winery Adega de Pegões

On the nose the white wine of Winery Adega de Pegões. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Adega de Pegões. is a .

The best vintages in the white wines of Winery Adega de Pegões

  • 2011With an average score of 3.80/5
  • 2010With an average score of 3.70/5
  • 2007With an average score of 3.70/5
  • 2005With an average score of 3.60/5
  • 2019With an average score of 3.58/5
  • 2013With an average score of 3.56/5

The grape varieties most used in the white wines of Winery Adega de Pegões.

  • Fernao Pires
  • Arinto de Bucelas
  • Verdelho
  • Antão Vaz
  • Touriga Nacional
  • Trincadeira

The word of the wine: Marcottage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).

The top sweet wines of Winery Adega de Pegões

Food and wine pairings with a sweet wine of Winery Adega de Pegões

How Winery Adega de Pegões wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, pasta bolognese or tanjia.

Organoleptic analysis of sweet wines of Winery Adega de Pegões

In the mouth the sweet wine of Winery Adega de Pegões. is a powerful.

The best vintages in the sweet wines of Winery Adega de Pegões

  • 2016With an average score of 4.60/5
  • 2017With an average score of 3.30/5

The grape varieties most used in the sweet wines of Winery Adega de Pegões.

  • Moscatel Roxo

Discover the grape variety: Aragonez

The top natural sweet wines of Winery Adega de Pegões

Food and wine pairings with a natural sweet wine of Winery Adega de Pegões

How Winery Adega de Pegões wines pair with each other generally quite well with dishes of sweet desserts or blue cheese such as recipes of king's cake with frangipane or broccoli and blue cheese quiche without pastry.

Organoleptic analysis of natural sweet wines of Winery Adega de Pegões

On the nose the natural sweet wine of Winery Adega de Pegões. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the natural sweet wine of Winery Adega de Pegões. is a powerful mainly marked by the residual sugar.

The best vintages in the natural sweet wines of Winery Adega de Pegões

  • 2012With an average score of 3.90/5
  • 2008With an average score of 3.70/5

The grape varieties most used in the natural sweet wines of Winery Adega de Pegões.

  • Moscatel de Setúbal

The word of the wine: INAO

National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.

Discover other wineries and winemakers neighboring the Winery Adega de Pegões

Planning a wine route in the of Alentejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Adega de Pegões.

Discover the grape variety: Antão Vaz

News about Winery Adega de Pegões and wines from the region

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The word of the wine: Marcottage

A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).

Discover other regions and appellation of Alentejano