The Winery Mont Tauch is one of the best wineries to follow in Languedoc.. It offers 199 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery Mont Tauch wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mont Tauch wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mont Tauch wines with technical and enological descriptions.
How Winery Mont Tauch wines pair with each other generally quite well with dishes of beef, mature and hard cheese or blue cheese such as recipes of chinese noodles with beef, vegetable soup with savoy cheese or chicken fillets in a crust.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Winery Mont Tauch wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with bacon and onions, lasagne with two salmons or cutlets with portuguese sauce.
On the nose the red wine of Winery Mont Tauch. often reveals types of flavors of cherry, spices or red fruit and sometimes also flavors of black fruit, oak or citrus fruit. In the mouth the red wine of Winery Mont Tauch. is a powerful with a nice balance between acidity and tannins.
How Winery Mont Tauch wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken with olives in a couscousier or king's cake with frangipane.
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
How Winery Mont Tauch wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of chickpeas spanish style, lamb curry or chicken tagine with apricots.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Mont Tauch wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of mascarpone/gorgonzola macaroni gratin, zucchini quiche or moroccan chicken tagine.
On the nose the white wine of Winery Mont Tauch. often reveals types of flavors of citrus, citrus fruit or tropical fruit and sometimes also flavors of oak. In the mouth the white wine of Winery Mont Tauch. is a powerful.
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
How Winery Mont Tauch wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta stuffed with meat, mushroom, bacon and gruyere quiche or preparation of the olives (black olives in brine).
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mont Tauch.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
