The best wines of Maury
Discover the best wines of Maury of Languedoc-Roussillon as well as the best winemakers of Maury and estates of Maury to visit. Explore the popular grape varieties of Maury and the best vintages to taste in this region.
Looking for a good wine of Maury of Languedoc-Roussillon among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Maury. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Maury with technical and enological descriptions.
Want to buy a red wine of Maury cheap or sell a red wine of Maury at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Maury go well with generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef with morels, pasta à la forestière (chanterelles) or veal chop with rosemary.
On the nose the red wine of the region of Maury. often reveals types of flavors of smoke, mint or minerality and sometimes also flavors of violet, black cherries or jam. In the mouth the red wine of the region of Maury. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Maury? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Maury.
Maury is a town in the northern Roussillon region of southern France. Its name is best known as an appellation for the natural Sweet wines produced around the town, although in 2011 the separate AOC Maury Sec came into effect for Dry red wines, due to the recognition that a local wine industry based entirely on fortified wine was too narrowly focused. The natural sweet wines of Maury are mainly produced from the Grenache grapes (Grenache Noir, Grenache Blanc and Grenache Gris). They are produced in a style very similar to the sweet wines of Banyuls, 35 miles (57km) to the southeast, which also use Grenache.
The wines come in red, rosé and white, with the Color resulting from the rigorous winemaking techniques employed. In their youth, these wines are Tannic and intensely Fruity, but they become more flavourful and deeply coloured as they age. Maury Sec wines also focus on Grenache, although Mourvèdre, Syrah and Carignane are also allowed. Although still a small appellation - only 220 hectares were declared in 2014 - the wines have quickly gained a reputation for being among the best Full-bodied reds produced in France.
Want to buy a white wine of Maury cheap or sell a white wine of Maury at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Maury go well with generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta carbonara almost like the real thing, light tuna-tomato quiche (without cream) or turkey osso buco.
On the nose the white wine of the region of Maury. often reveals types of flavors of tree fruit, earth or citrus fruit. In the mouth the white wine of the region of Maury. is a .
A wine route planned in the region of Maury? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Maury.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Want to buy a sparkling wine of Maury cheap or sell a sparkling wine of Maury at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Maury go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tournedos with boursin, lamb confit with new potatoes or royal couscous.
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
Want to buy a pink wine of Maury cheap or sell a pink wine of Maury at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Maury go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of baked lasagna, broccoli and blue cheese quiche without pastry or roasted bananas with cured ham.
A wine route planned in the region of Maury? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Maury.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
Want to buy a sweet wine of Maury cheap or sell a sweet wine of Maury at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Maury go well with generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of braised beef with carrots, cheese cromesquis or lamb tagine with honey and onions.
On the nose the sweet wine of the region of Maury. often reveals types of flavors of non oak, fig or orange and sometimes also flavors of maple syrup, dried fruit or dried fruit.
A wine route planned in the region of Maury? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Maury.
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
Want to buy a natural-sweet wine of Maury cheap or sell a natural-sweet wine of Maury at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Maury go well with generally quite well with dishes of beef, mature and hard cheese or spicy food such as recipes of beef pot-au-feu, truffle from auvergne or grilled pork ribs with barbecue sauce.
On the nose the natural sweet wine of the region of Maury. often reveals types of flavors of chocolate, black fruits or strawberries and sometimes also flavors of vanilla, licorice or black cherries.
A wine route planned in the region of Maury? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Maury.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
The Roussillon is home to a range of wine styles, at varying price points. Sweet fortified wines (vin doux naturel) used to dominate production, with still dry wines (vin sec) in the minority. In the last 30 years, however, this has completely changed, and vin sec now makes up the majority (80%) of the Roussillon’s output. The recent Wines of Roussillon tasting, held in London, not only highlighted many good quality dry wines being produced, but also cemented the idea that Roussillon whites are ...
The focus of the symposium, unsurprisingly, was on the challenges posed by climate change. As if to illustrate the immediacy of the threat, the symposium took place during a heatwave, with temperatures of over 40°C in Bordeaux and extreme weather events recorded across the coountry: parts of southwest France saw violent storms and winds of 112kph on the evening of 20 June, while vineyards across the Médoc and St-Emilion were damaged by hailstones ‘the size of golfballs’. As Olivier Bernard of D ...
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