Winery Les Vignerons de MaurySolera 1928
This wine generally goes well with beef and mature and hard cheese.
The Solera 1928 of the Winery Les Vignerons de Maury is in the top 50 of wines of Maury.
Wine flavors and olphactive analysis
On the nose the Solera 1928 of Winery Les Vignerons de Maury in the region of Languedoc-Roussillon often reveals types of flavors of vanilla, non oak or dried fruit and sometimes also flavors of dried fruit, black fruit or red fruit.
Food and wine pairings with Solera 1928
Pairings that work perfectly with Solera 1928
Original food and wine pairings with Solera 1928
The Solera 1928 of Winery Les Vignerons de Maury matches generally quite well with dishes of beef or mature and hard cheese such as recipes of monkfish tagine or walnut and roquefort tart.
Details and technical informations about Winery Les Vignerons de Maury's Solera 1928.
Discover the grape variety: Lauzet
Lauzet is a Béarnese grape variety, part of the AOC of Béarn and Jurançon. This variety almost disappeared at the end of the 1980s. At that time, it only occupied a small cultivated area of 1 hectare in all. With the genetic diversity and the multiple plantings that have been carried out, it was able to reach, in 1994, 4 ha. The bunches and berries of Lauzet are all small. As a Pyrenean variety, it has a median lobe. The plant has a fairly early budburst, which takes place one week after Chasselas. As for its maturity, it is of the third period. This variety is fertile and somewhat vigorous, and is slightly susceptible to grey rot. Lauzet produces a wine of average quality. When it is vinified dry, it has adequate acidity. It gives off aromas of fruit and spices. It is often blended with other Pyrenean white grape varieties.
Last vintages of this wine
The best vintages of Solera 1928 from Winery Les Vignerons de Maury are 1928, 2015, 2008
Informations about the Winery Les Vignerons de Maury
The Winery Les Vignerons de Maury is one of of the world's greatest estates. It offers 51 wines for sale in the of Maury to come and discover on site or to buy online.
The wine region of Maury
Maury is a town in the northern Roussillon region of southern France. Its name is best known as an appellation for the natural Sweet wines produced around the town, although in 2011 the separate AOC Maury Sec came into effect for Dry red wines, due to the recognition that a local wine industry based entirely on fortified wine was too narrowly focused. The natural sweet wines of Maury are mainly produced from the Grenache grapes (Grenache Noir, Grenache Blanc and Grenache Gris). They are produced in a style very similar to the sweet wines of Banyuls, 35 miles (57km) to the southeast, which also use Grenache.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.