Top 100 red wines of Maury
Discover the top 100 best red wines of Maury of Maury as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Maury and the best vintages to taste in this region.
Discovering the wine region of Maury
Roussillon AOC specialising in fortified vins doux naturels (spirit-fortified), Agly valley on black schist. Signature Grenache Noir (75% min): powerful, sun-drenched sweet reds with notes of candied black cherry, blackberry, kirsch, cocoa, coffee, garrigue, dried fig and a balsamic touch, unctuous palate and long finish — from young fruity Grenat to oxidative rancio Tuilé. Also dense Maury Sec red. Perfect pairing with chocolate desserts.
Discover the grape variety: Cariñena
Powerful, structured reds with a near-black inky color, firm tannins and a dense palate, offering intense aromas of ripe black fruits (blackberry, blackcurrant, plum), candied cherry, liquorice, spices, garrigue and balsamic notes. Fine cellaring potential, excelling in old vines on poor soils. Pillar of great Priorat DOQ, Montsant DO, Empordà DO reds and the signature of DO Cariñena (Aragón). Spanish name for carignan, a historic Mediterranean variety originating in Aragón.
Food and wine pairing with a red wine of Maury
red wines from the region of Maury go well with generally quite well with dishes of beef, pasta or veal such as recipes of quick meatloaf, pasta with cherry tomatoes or piccata with cheese.
Organoleptic analysis of red wine of Maury
On the nose in the region of Maury often reveals types of flavors of smoke, blackberry or vanilla and sometimes also flavors of plum, leather or black fruits. In the mouth in the region of Maury is a powerful with a nice balance between acidity and tannins.
