Winery CazesCastell D'Agly Maury Sec
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Castell D'Agly Maury Sec of the Winery Cazes is in the top 10 of wines of Maury.
Taste structure of the Castell D'Agly Maury Sec from the Winery Cazes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castell D'Agly Maury Sec of Winery Cazes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Castell D'Agly Maury Sec of Winery Cazes in the region of Languedoc-Roussillon often reveals types of flavors of smoke, blackberry or vanilla and sometimes also flavors of plum, leather or black fruits.
Food and wine pairings with Castell D'Agly Maury Sec
Pairings that work perfectly with Castell D'Agly Maury Sec
Original food and wine pairings with Castell D'Agly Maury Sec
The Castell D'Agly Maury Sec of Winery Cazes matches generally quite well with dishes of beef, pasta or veal such as recipes of roast monkfish with bacon, roast beef in a foie gras and chanterelle crust or oven-baked veal cutlets.
Details and technical informations about Winery Cazes's Castell D'Agly Maury Sec.
Discover the grape variety: Fleurtai
Interspecific cross between Sauvignonasse and Kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for Soreli.
Last vintages of this wine
The best vintages of Castell D'Agly Maury Sec from Winery Cazes are 2017, 2016, 2015, 2014 and 2012.
Informations about the Winery Cazes
The Winery Cazes is one of of the world's greatest estates. It offers 97 wines for sale in the of Maury to come and discover on site or to buy online.
The wine region of Maury
Maury is a town in the northern Roussillon region of southern France. Its name is best known as an appellation for the natural Sweet wines produced around the town, although in 2011 the separate AOC Maury Sec came into effect for Dry red wines, due to the recognition that a local wine industry based entirely on fortified wine was too narrowly focused. The natural sweet wines of Maury are mainly produced from the Grenache grapes (Grenache Noir, Grenache Blanc and Grenache Gris). They are produced in a style very similar to the sweet wines of Banyuls, 35 miles (57km) to the southeast, which also use Grenache.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
