Winery Depi 66Skin Deep Rosé
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Skin Deep Rosé of the Winery Depi 66 is in the top 80 of wines of Maury.
Food and wine pairings with Skin Deep Rosé
Pairings that work perfectly with Skin Deep Rosé
Original food and wine pairings with Skin Deep Rosé
The Skin Deep Rosé of Winery Depi 66 matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne, quiche without pastry, courgette and blue cheese or samossa (india).
Details and technical informations about Winery Depi 66's Skin Deep Rosé.
Discover the grape variety: Portugais bleu
The Portuguese blue-black is a grape variety originating from Austria. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches and large grapes. You can find the Portuguese blue-black cultivated in these vineyards: Loire Valley, South-West, Provence & Corsica, Rhone Valley, Savoy & Bugey, Beaujolais.
Informations about the Winery Depi 66
The Winery Depi 66 is one of of the world's greatest estates. It offers 1 wines for sale in the of Maury to come and discover on site or to buy online.
The wine region of Maury
Maury is a town in the northern Roussillon region of southern France. Its name is best known as an appellation for the natural Sweet wines produced around the town, although in 2011 the separate AOC Maury Sec came into effect for Dry red wines, due to the recognition that a local wine industry based entirely on fortified wine was too narrowly focused. The natural sweet wines of Maury are mainly produced from the Grenache grapes (Grenache Noir, Grenache Blanc and Grenache Gris). They are produced in a style very similar to the sweet wines of Banyuls, 35 miles (57km) to the southeast, which also use Grenache.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Flexible
A tender wine with little tannin.