Winery Mont TauchLe Sanglier de la Montagne Reserve Old Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Sanglier de la Montagne Reserve Old Chardonnay from the Winery Mont Tauch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Sanglier de la Montagne Reserve Old Chardonnay of Winery Mont Tauch in the region of Bordeaux is a powerful.
Food and wine pairings with Le Sanglier de la Montagne Reserve Old Chardonnay
Pairings that work perfectly with Le Sanglier de la Montagne Reserve Old Chardonnay
Original food and wine pairings with Le Sanglier de la Montagne Reserve Old Chardonnay
The Le Sanglier de la Montagne Reserve Old Chardonnay of Winery Mont Tauch matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of mushroom, bacon and gruyere quiche, quiche lorraine or traditional buckwheat pancake dough.
Details and technical informations about Winery Mont Tauch's Le Sanglier de la Montagne Reserve Old Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Mont Tauch
The Winery Mont Tauch is one of wineries to follow in Bordeaux.. It offers 194 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
