Winery Mont Tauch - Amphora Ruscinosis Maury Grenache Noir

Winery Mont TauchAmphora Ruscinosis Maury Grenache Noir

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Amphora Ruscinosis Maury Grenache Noir of Winery Mont Tauch is a natural sweet wine from the region of Sonoma County of California.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Amphora Ruscinosis Maury Grenache Noir

Pairings that work perfectly with Amphora Ruscinosis Maury Grenache Noir

Original food and wine pairings with Amphora Ruscinosis Maury Grenache Noir

The Amphora Ruscinosis Maury Grenache Noir of Winery Mont Tauch matches generally quite well with dishes of beef or mature and hard cheese such as recipes of spaghetti squash bolognese style or comté cheese and cream soufflé.

Details and technical informations about Winery Mont Tauch's Amphora Ruscinosis Maury Grenache Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alvina

Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections, it belongs to the heritage varieties whose commercial diffusion has almost disappeared and which are studied for their genetic interest. Rare, poorly documented white variety cultivated in negligible quantities.

Informations about the Winery Mont Tauch

The winery offers 199 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Mont Tauch.
It is in the top 60 of the best estates in the region
It is located in Sonoma County in the region of California

The Winery Mont Tauch is one of of the world's great estates. It offers 194 wines for sale in the of Sonoma County to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 6500 of of Sonoma County wines
In the top 5500 of natural sweet wines
In the top 500000 wines of the world

The wine region of Sonoma County

Accessible, quality Californian mosaic north of San Francisco: signature Pinot Noir as king red on the cool side (Russian River, Sonoma Coast) — fine and silky with notes of cherry, raspberry, undergrowth and a spicy touch. Ample Chardonnay (apple, vanilla). Dense Cabernet Sauvignon in Alexander Valley (blackcurrant, cedar), spicy Zinfandel in Dry Creek (blackberry, pepper). 19 distinct AVAs, >60 grapes, foggy coast vs warm valleys.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Heady

Said of a wine rich in alcohol, powerful and expressive.

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