Winery Mont TauchLes Garrigues Grande Réserve Grenache Noir
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Les Garrigues Grande Réserve Grenache Noir from the Winery Mont Tauch
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Garrigues Grande Réserve Grenache Noir of Winery Mont Tauch in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Les Garrigues Grande Réserve Grenache Noir
Pairings that work perfectly with Les Garrigues Grande Réserve Grenache Noir
Original food and wine pairings with Les Garrigues Grande Réserve Grenache Noir
The Les Garrigues Grande Réserve Grenache Noir of Winery Mont Tauch matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tenderloin wellington, mascarpone pasta with tomato sauce or baked lamb neck on a bed of vegetables and grapes.
Details and technical informations about Winery Mont Tauch's Les Garrigues Grande Réserve Grenache Noir.
Discover the grape variety: Inzolia
Rich, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruits (pear, peach), white flowers (acacia) and saline marine notes. Sunny Mediterranean profile. Essential component of traditional Marsala, Sicilian dry whites and star of Ansonica Costa dell'Argentario DOC in Tuscany. Autochthonous Sicilian variety, also called Ansonica in Tuscany.
Last vintages of this wine
The best vintages of Les Garrigues Grande Réserve Grenache Noir from Winery Mont Tauch are 2011, 2012
Informations about the Winery Mont Tauch
The Winery Mont Tauch is one of of the world's great estates. It offers 194 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
