Winery Mont TauchCuvée Prestige Fitou
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée Prestige Fitou
Pairings that work perfectly with Cuvée Prestige Fitou
Original food and wine pairings with Cuvée Prestige Fitou
The Cuvée Prestige Fitou of Winery Mont Tauch matches generally quite well with dishes of beef, pasta or veal such as recipes of meat and goat pie, pork filet mignon with foie gras and rosemary or oriental stuffed vegetables.
Details and technical informations about Winery Mont Tauch's Cuvée Prestige Fitou.
Discover the grape variety: Greco Bianco
Structured and aromatic whites with a pale golden to amber robe, a full palate and characteristic bitter finish on yellow fruit (peach, apricot), white flowers and honey aromas. Also produced as passito. Star of the Greco di Tufo DOCG in Campania and the mythical Greco di Bianco DOC in Calabria. Ancient Greek-origin autochthonous variety of southern Italy.
Informations about the Winery Mont Tauch
The Winery Mont Tauch is one of wineries to follow in Fitou.. It offers 194 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Languedoc's 1st red AOC (1948), realm of Carignan on 2 separated entities (maritime Leucate lagoon, mountainous Mont Tauch). Signature powerful structured reds with notes of black cherry, blackberry, garrigue, liquorice, pepper and schistous mineral touch, firm tannins and warm mouth — sunny ageing wines (5-15 years). Grenache brings finesse and fruit, Syrah spice, Mourvèdre depth. Schist and limestone soils over ~2,500 ha.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
