
Winery Mont TauchLe Sanglier Vieilles Vignes Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Le Sanglier Vieilles Vignes Rosé from the Winery Mont Tauch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Sanglier Vieilles Vignes Rosé of Winery Mont Tauch in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Le Sanglier Vieilles Vignes Rosé
Pairings that work perfectly with Le Sanglier Vieilles Vignes Rosé
Original food and wine pairings with Le Sanglier Vieilles Vignes Rosé
The Le Sanglier Vieilles Vignes Rosé of Winery Mont Tauch matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and angel hair gratin, quiche with bacon and gruyère cheese or smoked salmon and lemon cake.
Details and technical informations about Winery Mont Tauch's Le Sanglier Vieilles Vignes Rosé.
Discover the grape variety: Tannat
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
Informations about the Winery Mont Tauch
The Winery Mont Tauch is one of wineries to follow in Languedoc-Roussillon.. It offers 194 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














