
Winery Mont Tauchl'Enclos des Roses Corbières Blanc
This wine generally goes well with vegetarian, poultry or lean fish.

Food and wine pairings with l'Enclos des Roses Corbières Blanc
Pairings that work perfectly with l'Enclos des Roses Corbières Blanc
Original food and wine pairings with l'Enclos des Roses Corbières Blanc
The l'Enclos des Roses Corbières Blanc of Winery Mont Tauch matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of bean soup and spaghetti (traditional andalusian dish), mushroom, bacon and gruyere quiche or couscous chicken and merguez.
Details and technical informations about Winery Mont Tauch's l'Enclos des Roses Corbières Blanc.
Discover the grape variety: Guillemot
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, testament to the pre-phylloxera ampelographic diversity of French vineyards. Rare French white variety, once grown in western France.
Informations about the Winery Mont Tauch
The Winery Mont Tauch is one of wineries to follow in Corbières.. It offers 194 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.














