Winery Mont TauchOld Vines Rouge
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Old Vines Rouge
Pairings that work perfectly with Old Vines Rouge
Original food and wine pairings with Old Vines Rouge
The Old Vines Rouge of Winery Mont Tauch matches generally quite well with dishes of beef, pasta or veal such as recipes of beef bobotie, spaghetti with tuna (real italian recipe) or potjevleesch.
Details and technical informations about Winery Mont Tauch's Old Vines Rouge.
Discover the grape variety: Colombaud
The colombaud grape variety is equally appreciated as a white table grape and as a wine grape. Originally from Provence, it is practically no longer found in the vineyards. It is known under several other names, including poupousaoumo, courambaou and bouteillan. An amber veil covers them on the sides most exposed to the sun. The thin, crumbly greenish skin protects an ellipsoidal or spherical pulp, juicy and firm in consistency. The pulp has a simple, pleasant and slightly spicy taste. The berries are gathered in bunches carried by strong peduncles. The grapes are of medium length, compact and cylindrical-conical in shape, often with fins, and are harvested at the third medium period, as the grapevine buds late. Short pruning is best suited to this semi-erect plant, which likes exposed, warm soil.
Informations about the Winery Mont Tauch
The Winery Mont Tauch is one of wineries to follow in Vallee du Torgan.. It offers 194 wines for sale in the of Vallee du Torgan to come and discover on site or to buy online.
The wine region of Vallee du Torgan
The wine region of Vallee du Torgan is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Bertrand-Bergé or the Domaine Mont Tauch produce mainly wines pink, red and white. The most planted grape varieties in the region of Vallee du Torgan are Merlot, they are then used in wines in blends or as a single variety. In the mouth of Vallee du Torgan is a powerful with a nice freshness.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.
