Winery Mont TauchLa Grande Classique Corbières Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the La Grande Classique Corbières Blanc from the Winery Mont Tauch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Grande Classique Corbières Blanc of Winery Mont Tauch in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with La Grande Classique Corbières Blanc
Pairings that work perfectly with La Grande Classique Corbières Blanc
Original food and wine pairings with La Grande Classique Corbières Blanc
The La Grande Classique Corbières Blanc of Winery Mont Tauch matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with homemade pesto, quiche with bacon and gruyère cheese or chicken waterzooi with blanche de hoegaarden and pink pepper.
Details and technical informations about Winery Mont Tauch's La Grande Classique Corbières Blanc.
Discover the grape variety: Divico
Structured, colourful reds with a dark ruby colour, firm tannins and a dense palate showing black fruits (blackberry, cassis), spices and balsamic notes. A tannic profile suited to organic vineyards. Grown in Switzerland, France and Germany for sustainable and organic viticulture, this hybrid represents the future of eco-friendly wine-growing. Bred at Agroscope Pully in 1996, resistant to downy mildew, powdery mildew and botrytis.
Last vintages of this wine
The best vintages of La Grande Classique Corbières Blanc from Winery Mont Tauch are 2017, 2011, 2016, 2014 and 2015.
Informations about the Winery Mont Tauch
The Winery Mont Tauch is one of of the world's great estates. It offers 194 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Largest AOC in Languedoc, 95% Mediterranean reds. Signature old-vine Carignan (up to 60%): fleshy reds with black fruit, garrigue, black olive, spice and tight tannins. Blended with round, sunny Grenache, peppery Syrah, dense Mourvèdre and supple Cinsault. A few fresh rosés and whites (Grenache Blanc, Roussanne).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
