Winery Mont TauchVielles Vignes Réserve de la Traverse Carignan - Grenache
Red wine
This wine generally goes well with beef, mature and hard cheese or spicy food.
Food and wine pairings with Vielles Vignes Réserve de la Traverse Carignan - Grenache
Pairings that work perfectly with Vielles Vignes Réserve de la Traverse Carignan - Grenache
Original food and wine pairings with Vielles Vignes Réserve de la Traverse Carignan - Grenache
The Vielles Vignes Réserve de la Traverse Carignan - Grenache of Winery Mont Tauch matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Mont Tauch's Vielles Vignes Réserve de la Traverse Carignan - Grenache.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Informations about the Winery Mont Tauch
The Winery Mont Tauch is one of wineries to follow in Vin de Pays.. It offers 106 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
