Winery Mont TauchLe Dog de Jean Marc Merlot
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Le Dog de Jean Marc Merlot
Pairings that work perfectly with Le Dog de Jean Marc Merlot
Original food and wine pairings with Le Dog de Jean Marc Merlot
The Le Dog de Jean Marc Merlot of Winery Mont Tauch matches generally quite well with dishes of beef, pasta or veal such as recipes of feijoada ( portuguese cassoulet ), goat cheese and spinach lasagne or veal paupiettes with forestry sauce.
Details and technical informations about Winery Mont Tauch's Le Dog de Jean Marc Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Mont Tauch
The Winery Mont Tauch is one of of the world's great estates. It offers 194 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
