Looking for a good wine of Côte de Beaune of Burgundy among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Côte de Beaune. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Côte de Beaune with technical and enological descriptions.
Want to buy a red wine of Côte de Beaune cheap or sell a red wine of Côte de Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Côte de Beaune go well with generally quite well with dishes of beef, veal or poultry such as recipes of daube niçoise, chicken in sauce or chakchouka.
On the nose the red wine of the region of Côte de Beaune. often reveals types of flavors of cream, cherry or citrus and sometimes also flavors of smoke, apples or butter. In the mouth the red wine of the region of Côte de Beaune. is a with a nice freshness.
A wine route planned in the region of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Côte de Beaune.
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The Côte de Beaune is a narrow strip of land less than 5 kilometers wide, extending 25 kilometers to the northeast. The main Vineyard of the Côte de Beaune is almost exactly the same Size and shape as its northern counterpart, the Côte de Nuits. Together, these two regions form the Côte d'Or, a region named after the Côte d'Or and characterized by the Côte d'Or limestone escarpment that forms its backbone. The importance of this escarpment to Côte de Beaune viticulture is hard to underestimate; not only does it protect the vineyards from the prevailing westerly winds, but it also provides gently sloping, free-draining vineyard sites with near-perfect South and southeast aspects.
Want to buy a white wine of Côte de Beaune cheap or sell a white wine of Côte de Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Côte de Beaune go well with generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of giant paella cooked on a wood fire, fish with tamarind or tuna with tomatoes in the oven.
On the nose the white wine of the region of Côte de Beaune. often reveals types of flavors of pineapple, cream or citrus and sometimes also flavors of apples, butter or lime. In the mouth the white wine of the region of Côte de Beaune. is a powerful with a nice freshness.
A wine route planned in the region of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Côte de Beaune.
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Want to buy a sparkling wine of Côte de Beaune cheap or sell a sparkling wine of Côte de Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Côte de Beaune go well with generally quite well with dishes of beef, mature and hard cheese or pork such as recipes of improved horse steak, real savoyard fondue or lentils and morteau sausages.
On the nose the sparkling wine of the region of Côte de Beaune. often reveals types of flavors of apples, peach or tree fruit and sometimes also flavors of pineapple, cream or citrus. In the mouth the sparkling wine of the region of Côte de Beaune. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Côte de Beaune.
Operation consisting in eliminating the suckers that grow on the vine stocks.
Want to buy a pink wine of Côte de Beaune cheap or sell a pink wine of Côte de Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Côte de Beaune go well with generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp in hot sauce from cathylou, veal head with vinaigrette or tapenade.
On the nose the pink wine of the region of Côte de Beaune. often reveals types of flavors of grapefruit, peach or strawberries and sometimes also flavors of tree fruit, citrus fruit or watermelon.
A wine route planned in the region of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Côte de Beaune.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
Want to buy a sweet wine of Côte de Beaune cheap or sell a sweet wine of Côte de Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Côte de Beaune go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of bigos (polish sauerkraut with paprika), sauté of veal with olives (corsica) or fillet of venison.
On the nose the sweet wine of the region of Côte de Beaune. often reveals types of flavors of cherry, earthy or strawberries and sometimes also flavors of vanilla, plum or leather.
A wine route planned in the region of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Côte de Beaune.
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
Want to buy a other wine of Côte de Beaune cheap or sell a other wine of Côte de Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Other wines from the region of Côte de Beaune go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of three ways to prepare chinese noodles, steamed ginger fish (china) or spaghetti with shrimp and cream.
A wine route planned in the region of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best other wine of Côte de Beaune.
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
Want to buy a unknow wine of Côte de Beaune cheap or sell a unknow wine of Côte de Beaune at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Unknow wines from the region of Côte de Beaune go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with goat cheese, thyme and bacon, bacalhau a bras (portuguese cod) or flying with the wind of the seas.
A wine route planned in the region of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of the best unknow wine of Côte de Beaune.
