
Winery Germain Pere & FilsBourgogne Côte d'Or Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Bourgogne Côte d'Or Chardonnay from the Winery Germain Pere & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Côte d'Or Chardonnay of Winery Germain Pere & Fils in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bourgogne Côte d'Or Chardonnay of Winery Germain Pere & Fils in the region of Burgundy often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices.
Food and wine pairings with Bourgogne Côte d'Or Chardonnay
Pairings that work perfectly with Bourgogne Côte d'Or Chardonnay
Original food and wine pairings with Bourgogne Côte d'Or Chardonnay
The Bourgogne Côte d'Or Chardonnay of Winery Germain Pere & Fils matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of lasagna with pointed cabbage, salmon and goat cheese quiche or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Germain Pere & Fils's Bourgogne Côte d'Or Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bourgogne Côte d'Or Chardonnay from Winery Germain Pere & Fils are 2019, 0, 2018, 2017
Informations about the Winery Germain Pere & Fils
The Winery Germain Pere & Fils is one of of the world's greatest estates. It offers 30 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.













