Winery Leon Sarment - Auxey-Duresses 1er Cru Le Val

Winery Leon SarmentAuxey-Duresses 1er Cru Le Val

The Auxey-Duresses 1er Cru Le Val of Winery Leon Sarment is a other wine from the region of Côte de Beaune of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Leon Sarment's Auxey-Duresses 1er Cru Le Val.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Johannisberg

Structured and full dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of ripe yellow fruits (pear, peach, apricot), white flowers (acacia), almond, honey and alpine mineral notes. Fine ageing potential, also in sweet flétris style. The star of the great Valais whites under this name, defining characterful Valaisan cuvées. The Swiss name for Silvaner, a native white grape of Central Europe (Austria, Germany).

Informations about the Winery Leon Sarment

The winery offers 20 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Côte de Beaune in the region of Burgundy

The Winery Leon Sarment is one of of the world's greatest estates. It offers 14 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.

Top wine Burgundy
In the top 250000 of of France wines
In the top 15000 of of Côte de Beaune wines
In the top 500000 of other wines
In the top 950000 wines of the world

The wine region of Côte de Beaune

Southern Burgundy, cradle of the world's greatest Chardonnays across ~30 km of slopes. Opulent, mineral whites with signature notes of butter, toasted hazelnut, honey, brioche, citrus and flint, taut on chiselled acidity — legendary Montrachet and Meursault. Fine, silky Pinot Noir reds (cherry, raspberry, undergrowth): structured Pommard, floral Volnay. Corton, only red Grand Cru.


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Gutedel

See chasselas.

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