
Winery Michel ChartronSélection Batard-Montrachet Grand Cru
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Sélection Batard-Montrachet Grand Cru
Pairings that work perfectly with Sélection Batard-Montrachet Grand Cru
Original food and wine pairings with Sélection Batard-Montrachet Grand Cru
The Sélection Batard-Montrachet Grand Cru of Winery Michel Chartron matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of lomo saltado, tournedos rossini with port sauce or duck aiguillettes with basalmic.
Details and technical informations about Winery Michel Chartron's Sélection Batard-Montrachet Grand Cru.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Michel Chartron
The Winery Michel Chartron is one of of the world's greatest estates. It offers 2 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.





