The Winery Vinchio - Vaglio Serra of Unknow region
The Winery Vinchio - Vaglio Serra is one of the best wineries to follow in Région inconnue.. It offers 85 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Vinchio - Vaglio Serra wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinchio - Vaglio Serra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinchio - Vaglio Serra wines with technical and enological descriptions.
How Winery Vinchio - Vaglio Serra wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of chinese fried shrimp ravioli, roast veal with milk and rosemary or nanie's diced ham quiche.
On the nose the red wine of Winery Vinchio - Vaglio Serra. often reveals types of flavors of cherry, strawberries or dried fruit and sometimes also flavors of floral, citrus fruit or vegetal. In the mouth the red wine of Winery Vinchio - Vaglio Serra. is a powerful with a nice freshness.
This is not a known wine region.
How Winery Vinchio - Vaglio Serra wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of ramen burger, marinated leg of lamb with herbs or savoyard crozet gratin.
On the nose the sparkling wine of Winery Vinchio - Vaglio Serra. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Vinchio - Vaglio Serra. is a .
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
How Winery Vinchio - Vaglio Serra wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of chinese chicken soup, cuttlefish with cider or cannelloni with zucchini.
On the nose the white wine of Winery Vinchio - Vaglio Serra. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Vinchio - Vaglio Serra. is a powerful with a nice freshness.
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
How Winery Vinchio - Vaglio Serra wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of pork roll with tomato sauce, coconut curry cauliflower in the cookeo or chicken tagine with lemon confit (marrakech style).
On the nose the sweet wine of Winery Vinchio - Vaglio Serra. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
How Winery Vinchio - Vaglio Serra wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of ramen burger, leg of lamb with crust or turkey roulades, flavoured sauce.
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinchio - Vaglio Serra.
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).