Winery Vinchio - Vaglio SerraVigne Vecchie 50° Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigne Vecchie 50° Barbera d'Asti from the Winery Vinchio - Vaglio Serra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne Vecchie 50° Barbera d'Asti of Winery Vinchio - Vaglio Serra in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigne Vecchie 50° Barbera d'Asti of Winery Vinchio - Vaglio Serra in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Vigne Vecchie 50° Barbera d'Asti
Pairings that work perfectly with Vigne Vecchie 50° Barbera d'Asti
Original food and wine pairings with Vigne Vecchie 50° Barbera d'Asti
The Vigne Vecchie 50° Barbera d'Asti of Winery Vinchio - Vaglio Serra matches generally quite well with dishes of beef, pasta or lamb such as recipes of polish goulash, pasta with auvergne blue cheese or lamb roast with lavender.
Details and technical informations about Winery Vinchio - Vaglio Serra's Vigne Vecchie 50° Barbera d'Asti.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Last vintages of this wine
The best vintages of Vigne Vecchie 50° Barbera d'Asti from Winery Vinchio - Vaglio Serra are 2014, 2013, 2012, 0
Informations about the Winery Vinchio - Vaglio Serra
The Winery Vinchio - Vaglio Serra is one of of the world's great estates. It offers 81 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
