Winery Vinchio - Vaglio SerraVigne Vecchie Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Vigne Vecchie Barbera d'Asti Superiore from the Winery Vinchio - Vaglio Serra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne Vecchie Barbera d'Asti Superiore of Winery Vinchio - Vaglio Serra in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigne Vecchie Barbera d'Asti Superiore of Winery Vinchio - Vaglio Serra in the region of Piedmont often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, tobacco or plum.
Food and wine pairings with Vigne Vecchie Barbera d'Asti Superiore
Pairings that work perfectly with Vigne Vecchie Barbera d'Asti Superiore
Original food and wine pairings with Vigne Vecchie Barbera d'Asti Superiore
The Vigne Vecchie Barbera d'Asti Superiore of Winery Vinchio - Vaglio Serra matches generally quite well with dishes of pasta, veal or pork such as recipes of rigatoni with courgettes and tomatoes, dafina or ideas for savoury pancake toppings.
Details and technical informations about Winery Vinchio - Vaglio Serra's Vigne Vecchie Barbera d'Asti Superiore.
Discover the grape variety: Perle de Csaba
Table grape with medium bunches and golden berries with thin skin and aromatic muscat flesh, with a characteristic sweet aromatic flavour (rose, fresh grape). Very early ripening. Grown for fresh consumption in Hungary, Slovakia and the Czech Republic, marking the early summer season at Central European market stalls with its aromatic early-season table grapes. Hungarian table grape variety obtained in 1904 by Stark Adolf at Csaba (Chasselas × Muscat Ottonel).
Last vintages of this wine
The best vintages of Vigne Vecchie Barbera d'Asti Superiore from Winery Vinchio - Vaglio Serra are 2007, 2009, 2013, 2012 and 2011.
Informations about the Winery Vinchio - Vaglio Serra
The Winery Vinchio - Vaglio Serra is one of of the world's greatest estates. It offers 81 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
Apogee of Piedmont Barbera: a gourmet, vibrant red with signature notes of ripe cherry, raspberry, plum and violet, characteristic fresh acidity and supple tannins that make it immediately drinkable. A direct, everyday Italian style, perfect with charcuterie and pasta. Fleshier Superiore versions (14 months ageing) with liquorice and dark chocolate notes, and Nizza DOCG at the summit. 6,000 ha of clay-limestone hills between Asti and Alessandria.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
