Winery Vinchio - Vaglio SerraAlta Langa Brut

wine of Piedmont of Italy

The Alta Langa Brut of Winery Vinchio - Vaglio Serra is a wine from the region of Piedmont.
This wine generally goes well with
The Alta Langa Brut of the Winery Vinchio - Vaglio Serra is in the top 0 of wines of Piedmont.

Details and technical informations about Winery Vinchio - Vaglio Serra's Alta Langa Brut.

Winery

Winery Vinchio - Vaglio Serra

Winemaker

Carlo Botter

Grape varieties

Region/Great wine region

Piedmont

Country

Italy

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Minutolo

Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing intense signature muscat aromas (rose, fresh grape), white flowers (orange blossom), exotic fruits (lychee, pineapple) and citrus notes. Distinctive Apulian aromatic profile to drink young. Experiencing a fine qualitative revival among modern Puglian winemakers in the Valle d'Itria. Native white variety from Puglia, Italy, long confused with Fiano.

Last vintages of this wine

Alta Langa Brut - 0

In the top 0 of of Piedmont wines

Average rating: 3.8

The best vintages of Alta Langa Brut from Winery Vinchio - Vaglio Serra are 0

Informations about the Winery Vinchio - Vaglio Serra

The winery offers 94 different wines.

Its wines get an average rating of 3.5.

It is in the top 30 of the best estates in the region

It is located in Piémont

Find the Winery Vinchio - Vaglio Serra on Facebook

The Winery Vinchio - Vaglio Serra is one of of the world's great estates. It offers 81 wines for sale in the of Piedmont to come and discover on site or to buy online.

In the top 70000 of of Italy wines

In the top 15000 of of Piedmont wines

In the top 30000 of wines

In the top 400000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.