The Winery Bera Vittorio e Figli is one of the best wineries to follow in Barbera d'Asti.. It offers 10 wines for sale in of Barbera d'Asti to come and discover on site or to buy online.
Looking for the best Winery Bera Vittorio e Figli wines in Barbera d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bera Vittorio e Figli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bera Vittorio e Figli wines with technical and enological descriptions.
How Winery Bera Vittorio e Figli wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagne simplissimo, veal shank with mushrooms or tartiflette.
On the nose the red wine of Winery Bera Vittorio e Figli. often reveals types of flavors of cherry, blackberry or minerality and sometimes also flavors of red fruit, plum or leather. In the mouth the red wine of Winery Bera Vittorio e Figli. is a powerful with a nice freshness.
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
We currently count 756 estates and châteaux in the of Barbera d'Asti, producing 1444 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Asti go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Bera Vittorio e Figli wines pair with each other generally quite well with dishes of fruity desserts, aperitif or pork such as recipes of yoghurt cake, beet and goat aperitif verrines or melt-in-the-mouth pork tenderloin casserole.
On the nose the sparkling wine of Winery Bera Vittorio e Figli. often reveals types of flavors of cream, tropical or citrus and sometimes also flavors of apples, peach or strawberries. In the mouth the sparkling wine of Winery Bera Vittorio e Figli. is a .
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
How Winery Bera Vittorio e Figli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marinated shrimp sautéed asian style, quiche without pastry, courgette and blue cheese or boquerones anchovies in vinegar.
On the nose the white wine of Winery Bera Vittorio e Figli. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Bera Vittorio e Figli. is a powerful.
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
Planning a wine route in the of Barbera d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bera Vittorio e Figli.
