The Winery Bel Sit of Barbera d'Asti of Piedmont

The Winery Bel Sit is one of the best wineries to follow in Barbera d'Asti.. It offers 5 wines for sale in of Barbera d'Asti to come and discover on site or to buy online.
Looking for the best Winery Bel Sit wines in Barbera d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bel Sit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bel Sit wines with technical and enological descriptions.
How Winery Bel Sit wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with tuna, blanquette of veal in pickle sauce or roast pork orloff.
On the nose the red wine of Winery Bel Sit. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Bel Sit. is a powerful with a nice freshness.
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
We currently count 756 estates and châteaux in the of Barbera d'Asti, producing 1444 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Asti go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Bel Sit wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of apple pie or black tapenade.
Planning a wine route in the of Barbera d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bel Sit.
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.