The Winery Bertolino is one of the world's great estates. It offers 11 wines for sale in of Barbera d'Asti to come and discover on site or to buy online.
Looking for the best Winery Bertolino wines in Barbera d'Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bertolino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bertolino wines with technical and enological descriptions.
How Winery Bertolino wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with peas and bacon, sauté of veal with the moulinex cookeo or breton galette with buckwheat flour.
In the mouth the red wine of Winery Bertolino. is a powerful with a nice freshness.
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
We currently count 756 estates and châteaux in the of Barbera d'Asti, producing 1444 different wines in conventional, organic and biodynamic agriculture. The wines of Barbera d'Asti go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Bertolino wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish a la plancha, quiche without pastry or beetroot and cream cheese verrines.
On the nose the white wine of Winery Bertolino. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Bertolino. is a powerful.
Originating very certainly from the high valley of the Tarn aveyronnaise and lozérienne. It was confused for a long time with Abouriou, and as a result it still exchanges, wrongly, a few synonyms. It is very little multiplied, almost unknown in the other French wine regions.
How Winery Bertolino wines pair with each other generally quite well with dishes such as recipes .
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
Planning a wine route in the of Barbera d'Asti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bertolino.
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
