
Winery Bera Vittorio e FigliBianchdùdùi
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Bianchdùdùi from the Winery Bera Vittorio e Figli
Light  | Bold  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Bianchdùdùi of Winery Bera Vittorio e Figli in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bianchdùdùi of Winery Bera Vittorio e Figli in the region of Piedmont often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of floral, dried fruit.
Food and wine pairings with Bianchdùdùi
Pairings that work perfectly with Bianchdùdùi
Original food and wine pairings with Bianchdùdùi
The Bianchdùdùi of Winery Bera Vittorio e Figli matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spinach cannelloni, phad thai (thai style fried noodles) or sunday night ham and cheese sandwich by fred.
Details and technical informations about Winery Bera Vittorio e Figli's Bianchdùdùi.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Last vintages of this wine
The best vintages of Bianchdùdùi from Winery Bera Vittorio e Figli are 2000, 0
Informations about the Winery Bera Vittorio e Figli
The Winery Bera Vittorio e Figli is one of of the world's greatest estates. It offers 11 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.














