Winery Vinchio - Vaglio Serra - Ca du Re Pinot Nero Rosé Brut

Winery Vinchio - Vaglio SerraCa du Re Pinot Nero Rosé Brut

Wine of Italy Sparkling wine of Piedmont of Italy
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ca du Re Pinot Nero Rosé Brut of Winery Vinchio - Vaglio Serra is a sparkling wine from the region of Piedmont.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Vinchio - Vaglio Serra's Ca du Re Pinot Nero Rosé Brut.

Winemaker
Carlo Botter
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Sérénèze de Voreppe

Lively, fresh whites to drink young, with a pale golden robe, an airy palate, and understated aromas of citrus, white flowers and fresh alpine notes. Discreet Dauphiné profile. Listed in the official catalogue, it survives in a few heritage plots in the Dauphiné and is studied among ancient alpine varieties. French autochthonous white grape from Isère, preserved for its heritage value.

Last vintages of this wine

Ca du Re Pinot Nero Rosé Brut - 0
In the top 100 of of Piedmont wines
Average rating: 3.61110.50

The best vintages of Ca du Re Pinot Nero Rosé Brut from Winery Vinchio - Vaglio Serra are 0

Informations about the Winery Vinchio - Vaglio Serra

The winery offers 86 different wines.
Its wines get an average rating of 3.5.
It is in the top 50 of the best estates in the region
It is located in Piémont
Find the Winery Vinchio - Vaglio Serra on Facebook

The Winery Vinchio - Vaglio Serra is one of of the world's great estates. It offers 81 wines for sale in the of Piedmont to come and discover on site or to buy online.

Top wine Piedmont
In the top 150000 of of Italy wines
In the top 20000 of of Piedmont wines
In the top 50000 of sparkling wines
In the top 650000 wines of the world

The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Full

A full, complete and harmonious wine, offering a great wealth of flavours.

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