The Winery Hardys is one of the best wineries to follow in Australie du Sud.. It offers 380 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Hardys wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hardys wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hardys wines with technical and enological descriptions.
How Winery Hardys wines pair with each other generally quite well with dishes of sweet desserts, rich fish (salmon, tuna etc) or shellfish such as recipes of gaufress and light, tuna, goat cheese and mustard pie or salt and pepper shrimp.
On the nose the natural sweet wine of Winery Hardys. often reveals types of flavors of raisin, tree fruit or caramel and sometimes also flavors of toffee, almonds or fig.
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.
How Winery Hardys wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of texas style ribs / loin ribs, tuna pizza or goat cheese and bacon quiche.
On the nose the white wine of Winery Hardys. often reveals types of flavors of cream, stone fruit or nectarine and sometimes also flavors of yeast, mango or lemon zest. In the mouth the white wine of Winery Hardys. is a powerful with a nice freshness.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.
How Winery Hardys wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, tajine of merguez and potatoes or aiguillette of duck with honey.
On the nose the red wine of Winery Hardys. often reveals types of flavors of chocolate, cinnamon or red cherry and sometimes also flavors of mushroom, wild strawberries or chutney. In the mouth the red wine of Winery Hardys. is a powerful with a nice balance between acidity and tannins.
Said of a wine whose aromas are reminiscent of flowers.
How Winery Hardys wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew, lamb kleftiko (greek) or couscous without couscous maker.
On the nose the pink wine of Winery Hardys. often reveals types of flavors of red fruit, black currant or plum and sometimes also flavors of blackberry, oaky or citrus fruit.
How Winery Hardys wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of sea bream a la plancha, seafood pie or chocolate fondant.
On the nose the sweet wine of Winery Hardys. often reveals types of flavors of tropical, apples or peach and sometimes also flavors of green apple, honey or earth.
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
How Winery Hardys wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal blanquette burger, vegetable planter or quick duck breast with honey.
On the nose the sparkling wine of Winery Hardys. often reveals types of flavors of butter, citrus fruit or lemon and sometimes also flavors of strawberries, lime or green apple.
A cross between Landot 4511 and Vitis Riparia 89 (very resistant to cold) obtained in 1978 at the University of Minnesota (United States) and propagated from 1996. It can also be found in Canada (Quebec, Ontario, etc.), in Lithuania, etc. In France, it is practically unknown. Note that the white and grey Frontenac are derived from mutations of the black, encountered and isolated in 2003 for the grey and in September 2005 for the white. - Synonymy: MN 1047 (for all the grape variety synonyms, click here!).
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hardys.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
Said of a wine whose aromas are reminiscent of flowers.
