Discover the best wines of Coonawarra of Australie du Sud as well as the best winemakers of Coonawarra and estates of Coonawarra to visit. Explore the popular grape varieties of Coonawarra and the best vintages to taste in this region.
Looking for a good wine of Coonawarra of Australie du Sud among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Coonawarra. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Coonawarra with technical and enological descriptions.
Want to buy a red wine of Coonawarra cheap or sell a red wine of Coonawarra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Coonawarra go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fast and, ghormeh sabzi (iranian herbed lamb stew) or chicken waterzooi à la gantoise.
On the nose the red wine of the region of Coonawarra. often reveals types of flavors of oaky, blackberry or blueberry and sometimes also flavors of tobacco, vanilla or licorice. In the mouth the red wine of the region of Coonawarra. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Coonawarra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Coonawarra.
Australian icon of Cabernet Sauvignon on the legendary terra rossa (Limestone Coast, south-east): signature king red — elegant and structured with notes of bright blackcurrant, blackberry, cedar, pencil shavings and a minty touch, vibrant acidity and chiselled tannins, great ageing. Tasty Shiraz and supple Merlot complete it. A narrow strip (12 km × 1 km) of rust-red loam over active limestone, Antarctic coolness and ocean upwelling, moderate alcohols and exceptional freshness.
Want to buy a white wine of Coonawarra cheap or sell a white wine of Coonawarra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Coonawarra go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional flemish carbonades, smoked salmon burger - chive cream or zucchini quiche.
On the nose the white wine of the region of Coonawarra. often reveals types of flavors of apricot, honey or earth and sometimes also flavors of microbio, oak or tree fruit. In the mouth the white wine of the region of Coonawarra. is a powerful with a nice freshness.
A wine route planned in the region of Coonawarra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Coonawarra.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Want to buy a sparkling wine of Coonawarra cheap or sell a sparkling wine of Coonawarra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Coonawarra go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of german recipe for marinated meat: sauerbraten, mediterranean lamb necklace or panga curry.
On the nose the sparkling wine of the region of Coonawarra. often reveals types of flavors of butter, microbio or oak and sometimes also flavors of tree fruit, spices or cherry. In the mouth the sparkling wine of the region of Coonawarra. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Coonawarra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Coonawarra.
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
Want to buy a pink wine of Coonawarra cheap or sell a pink wine of Coonawarra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Coonawarra go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of smoked salmon sandwich, paella from an old spanish grandmother... or franc-comtoise.
On the nose the pink wine of the region of Coonawarra. often reveals types of flavors of cream, strawberries or microbio and sometimes also flavors of red fruit, vegetal or oak.
A wine route planned in the region of Coonawarra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Coonawarra.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Want to buy a sweet wine of Coonawarra cheap or sell a sweet wine of Coonawarra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Coonawarra go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of alsatian sauerkraut, pasta with tuna and tomato or jambalaya (louisiana).
On the nose the sweet wine of the region of Coonawarra. often reveals types of flavors of apricot, honey or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
A wine route planned in the region of Coonawarra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Coonawarra.
A rich, concentrated wine that offers consistency in the mouth.
Want to buy a natural-sweet wine of Coonawarra cheap or sell a natural-sweet wine of Coonawarra at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Coonawarra go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), original mafé with okra or thai beef wok.
A wine route planned in the region of Coonawarra? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Coonawarra.
Structured, full-bodied reds with a deep purple colour, firm tannins, preserved acidity and signature aromas of black fruits (blackberry, cassis), spices, garrigue (thyme, rosemary), pepper, leather and animal notes. Fine Mediterranean ageing potential. The star of Bandol AOC in Provence, also cultivated in Spain, California and Australia under this name; a synonym of Mourvèdre.
