Winery PatrickAged Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
The Aged Riesling of the Winery Patrick is in the top 90 of wines of Coonawarra.
Taste structure of the Aged Riesling from the Winery Patrick
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aged Riesling of Winery Patrick in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Aged Riesling of Winery Patrick in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of citrus fruit.
Food and wine pairings with Aged Riesling
Pairings that work perfectly with Aged Riesling
Original food and wine pairings with Aged Riesling
The Aged Riesling of Winery Patrick matches generally quite well with dishes of pork, shellfish or poultry such as recipes of ham croquette with purée, shrimp with garlic and orange or eggs florentine.
Details and technical informations about Winery Patrick's Aged Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Aged Riesling from Winery Patrick are 0, 2012
Informations about the Winery Patrick
The Winery Patrick is one of of the world's greatest estates. It offers 26 wines for sale in the of Coonawarra to come and discover on site or to buy online.
The wine region of Coonawarra
The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
