Winery Patrick - Cabernet Sauvignon - Merlot

Winery PatrickCabernet Sauvignon - Merlot

The Cabernet Sauvignon - Merlot of Winery Patrick is a wine from the region of Wrattonbully of Australie du Sud.
This wine generally goes well with
The Cabernet Sauvignon - Merlot of the Winery Patrick is in the top 0 of wines of Wrattonbully.

Details and technical informations about Winery Patrick's Cabernet Sauvignon - Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blanqueiron

Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.

Informations about the Winery Patrick

The winery offers 35 different wines.
Its wines get an average rating of 3.9.
It is in the top 35 of the best estates in the region
It is located in Wrattonbully in the region of Australie du Sud

The Winery Patrick is one of of the world's great estates. It offers 26 wines for sale in the of Wrattonbully to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 70000 of of Australia wines
In the top 900 of of Wrattonbully wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Wrattonbully

The wine region of Wrattonbully is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Yalumba or the Domaine Tapanappa produce mainly wines red, white and sweet. The most planted grape varieties in the region of Wrattonbully are Cabernet-Sauvignon, Merlot and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Wrattonbully often reveals types of flavors of oaky, grass or vegetal and sometimes also flavors of citrus fruit, floral or dried fruit.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

Other wines of Winery Patrick

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