Winery PetalumaYellow Label Evans Vineyard
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Yellow Label Evans Vineyard of the Winery Petaluma is in the top 10 of wines of Coonawarra.
Wine flavors and olphactive analysis
On the nose the Yellow Label Evans Vineyard of Winery Petaluma in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Yellow Label Evans Vineyard
Pairings that work perfectly with Yellow Label Evans Vineyard
Original food and wine pairings with Yellow Label Evans Vineyard
The Yellow Label Evans Vineyard of Winery Petaluma matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew provencal style, rack of lamb in a salt crust or roast doe in the oven.
Details and technical informations about Winery Petaluma's Yellow Label Evans Vineyard.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Yellow Label Evans Vineyard from Winery Petaluma are 1993, 2016, 2000, 1996 and 1995.
Informations about the Winery Petaluma
The Winery Petaluma is one of of the world's greatest estates. It offers 37 wines for sale in the of Coonawarra to come and discover on site or to buy online.
The wine region of Coonawarra
The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
