Winery HardysWilliam Hardy Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the William Hardy Cabernet Sauvignon from the Winery Hardys
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the William Hardy Cabernet Sauvignon of Winery Hardys in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the William Hardy Cabernet Sauvignon of Winery Hardys in the region of Australie du Sud often reveals types of flavors of cherry, oaky or peach and sometimes also flavors of vanilla, plum or pepper.
Food and wine pairings with William Hardy Cabernet Sauvignon
Pairings that work perfectly with William Hardy Cabernet Sauvignon
Original food and wine pairings with William Hardy Cabernet Sauvignon
The William Hardy Cabernet Sauvignon of Winery Hardys matches generally quite well with dishes of beef, lamb or poultry such as recipes of seven o'clock leg of lamb, lamb chops marinated with herbs or tunisian tagine.
Details and technical informations about Winery Hardys's William Hardy Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of William Hardy Cabernet Sauvignon from Winery Hardys are 2017, 2014, 2013, 2012 and 2011.
Informations about the Winery Hardys
The Winery Hardys is one of of the world's great estates. It offers 387 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Lightning
Large capacity barrel.
