
Winery HardysVarietal Range Rosé
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Varietal Range Rosé of Winery Hardys in the region of Australie du Sud-Est often reveals types of flavors of cherry, oaky or citrus and sometimes also flavors of blackberry, strawberries or plum.
Food and wine pairings with Varietal Range Rosé
Pairings that work perfectly with Varietal Range Rosé
Original food and wine pairings with Varietal Range Rosé
The Varietal Range Rosé of Winery Hardys matches generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti bolognese, lamb meatballs with mint or chicken pie.
Details and technical informations about Winery Hardys's Varietal Range Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Varietal Range Rosé from Winery Hardys are 2018, 2011, 2016, 2019 and 2015.
Informations about the Winery Hardys
The Winery Hardys is one of of the world's great estates. It offers 387 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.














