
Winery Berri EstatesRosé
This wine generally goes well with beef, lamb or mature and hard cheese.
The Rosé of the Winery Berri Estates is in the top 10 of wines of Australie du Sud-Est.
Food and wine pairings with Rosé
Pairings that work perfectly with Rosé
Original food and wine pairings with Rosé
The Rosé of Winery Berri Estates matches generally quite well with dishes of beef, lamb or spicy food such as recipes of cabri en colombo with creole sauce, leg of lamb with herb stuffing or red mullet fillets in saffron sauce.
Details and technical informations about Winery Berri Estates's Rosé.
Discover the grape variety: Perlette
Crossing made in the United States in 1936 by Professor Harold P. Olmo of the University of Davis (California) between the queen of the vines and the sultana, registered in the Official Catalogue of vine varieties list A1. - Synonymy: no known synonym (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Rosé from Winery Berri Estates are 2016, 2018, 2019, 2015 and 0.
Informations about the Winery Berri Estates
The Winery Berri Estates is one of of the world's greatest estates. It offers 18 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Cep
Grapevine.














