Berri Estates - Bin 86 Brentwood Claret

Berri EstatesBin 86 Brentwood Claret

The Bin 86 Brentwood Claret of Berri Estates is a wine from the region of Australie du Sud-Est.
This wine generally goes well with
The Bin 86 Brentwood Claret of the Berri Estates is in the top 0 of wines of Australie du Sud-Est.

Details and technical informations about Berri Estates's Bin 86 Brentwood Claret.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rondinella

Light, fruity reds with a pale robe, discreet tannins and fresh acidity, showing aromas of red cherry, wild strawberry, gentle spice and herbal notes. A faithful companion to Corvina in the typical Valpolicella blends: fresh, gulpable Bardolino DOC, Valpolicella DOC, concentrated Amarone DOCG and sweet Recioto DOCG. A productive autochthonous variety from Veneto.

Informations about the Berri Estates

The winery offers 21 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Accolade Wines.
It is in the top 15 of the best estates in the region
It is located in Australie du Sud-Est

The Berri Estates is one of of the world's great estates. It offers 18 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 70000 of of Australia wines
In the top 4500 of of Australie du Sud-Est wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Australie du Sud-Est

Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.

The word of the wine: Flavor

Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.

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See the best wines from of Australie du Sud-Est