Winery HardysInsignia Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Insignia Sauvignon Blanc from the Winery Hardys
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Insignia Sauvignon Blanc of Winery Hardys in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Insignia Sauvignon Blanc
Pairings that work perfectly with Insignia Sauvignon Blanc
Original food and wine pairings with Insignia Sauvignon Blanc
The Insignia Sauvignon Blanc of Winery Hardys matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of fish shells, leek, goat cheese and bacon quiche or crozets with courgettes and goat cheese.
Details and technical informations about Winery Hardys's Insignia Sauvignon Blanc.
Discover the grape variety: Ribier noir
Most certainly originating from the department of Ardeche, more precisely from the region between Aubenas, Privas, Saint Péray, ... . It could also be found in the Galaure valley in the Drôme department as well as in Isère. It is said to be the mother of the raisin, another Ardèche grape variety. Today, Ribier is no longer planted, which means it is almost certain to disappear. It should not be confused with Alphonse Lavallée, which is synonymous with ribier, with marocain or ribier du Maroc, ... .
Last vintages of this wine
The best vintages of Insignia Sauvignon Blanc from Winery Hardys are 2015, 2014
Informations about the Winery Hardys
The Winery Hardys is one of wineries to follow in Adelaide Hills.. It offers 387 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
