
Winery HardysLimited Cellar Release Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Limited Cellar Release Chardonnay from the Winery Hardys
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Cellar Release Chardonnay of Winery Hardys in the region of Australie du Sud is a powerful.
Food and wine pairings with Limited Cellar Release Chardonnay
Pairings that work perfectly with Limited Cellar Release Chardonnay
Original food and wine pairings with Limited Cellar Release Chardonnay
The Limited Cellar Release Chardonnay of Winery Hardys matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of barbecued filet mignon, smoked salmon sandwich or tuna, pepper and tomato quiche.
Details and technical informations about Winery Hardys's Limited Cellar Release Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Limited Cellar Release Chardonnay from Winery Hardys are 2016
Informations about the Winery Hardys
The Winery Hardys is one of wineries to follow in Limestone Coast.. It offers 386 wines for sale in the of Limestone Coast to come and discover on site or to buy online.
The wine region of Limestone Coast
Cool-climate GI of south-eastern Australia, red terra rossa over white limestone. Coonawarra's signature Cabernet Sauvignon: classic reds with signature notes of pure blackcurrant, eucalyptus, fresh mint, cedar and graphite, firm tannins and long ageing potential — a world benchmark. Also spicy peppery Shiraz, round Merlot. Precise Chardonnay whites (citrus, hazelnut), taut Riesling (lemon, kerosene).
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Shiraz
See syrah.














