Winery La Maschera (AU)Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pinot Grigio from the Winery La Maschera (AU)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery La Maschera (AU) in the region of Australie du Sud is a .
Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery La Maschera (AU) in the region of Australie du Sud often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery La Maschera (AU) matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cajun jumbalaya rice, dal lentils with coconut milk or pork tenderloin with mushroom sauce.
Details and technical informations about Winery La Maschera (AU)'s Pinot Grigio.
Discover the grape variety: Gros Manseng
Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery La Maschera (AU) are 2019, 2014, 0, 2018 and 2016.
Informations about the Winery La Maschera (AU)
The Winery La Maschera (AU) is one of of the world's greatest estates. It offers 4 wines for sale in the of Limestone Coast to come and discover on site or to buy online.
The wine region of Limestone Coast
Cool-climate GI of south-eastern Australia, red terra rossa over white limestone. Coonawarra's signature Cabernet Sauvignon: classic reds with signature notes of pure blackcurrant, eucalyptus, fresh mint, cedar and graphite, firm tannins and long ageing potential — a world benchmark. Also spicy peppery Shiraz, round Merlot. Precise Chardonnay whites (citrus, hazelnut), taut Riesling (lemon, kerosene).
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Serious
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.
