Wine and food pairing with recipes of Sole fillets with butter
Find the best food and wine pairings with a recipe of Sole fillets with butter. The ingredients in this recipe are usually butter, salt, pepper, lemon, flour, parsley, sole.
The best appellations to pair with a recipe of Sole fillets with butter
- 1. BordeauxFrance
- 2. Breede River ValleyWestern Cape, South Africa
- 3. CavaSpain
- 4. Colli Orientali del FriuliFrioul-Vénétie Julienne, Italy
- 5. DouroDuriense, Portugal
- 6. DãoBeiras, Portugal
- 7. Entre-deux-MersBordeaux, France
- 8. Frioul-Vénétie JulienneItaly
- 9. GaviPiémont, Italy
- 10. HéraultVin de Pays, France
- 11. LanguedocLanguedoc-Roussillon, France
- 12. LombardieItaly
- 13. MarchesItaly
- 14. North CoastCalifornia, United States
- 15. Olifants RiverWestern Cape, South Africa
- 16. PaarlWestern Cape, South Africa
- 17. Pessac-LéognanBordeaux, France
- 18. PrioratCatalogne, Spain
- 19. Provincia di PaviaLombardie, Italy
- 20. RiojaSpain
- 21. Rías BaixasGalice, Spain
- 22. SantoriniGreece
- 23. StellenboschWestern Cape, South Africa
- 24. SwartlandWestern Cape, South Africa
- 25. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 26. ToscaneItaly
- 27. Trentin-Haut-AdigeItaly
- 28. ValpolicellaVénétie, Italy
- 29. Venezia GiuliaFrioul-Vénétie Julienne, Italy
- 30. WachauWeinland, Austria
The wines that pair with a recipe of Sole fillets with butter
About Lean fish
By definition, "lean fish" includes all fish containing less than 5% lipids. Particularly appreciated in the context of diets with a varied diet, turning to lean fish is ideal to accompany weight loss. In addition to these aspects, lean fish are rich in many other virtues for the body. Among the different types of "lean" fish are: fresh anchovies, sea bass, pike, cod, plaice, hake, sea bream, haddock, swordfish, halibut, flounder, monkfish, cod, whiting, grouper, perch, skate, red mullet, dogfish, sole, yellowfin tuna, sea trout and turbot
Similar Recipes and Wine Pairings
- Back of cod in cashew crust
- Back of cod with basquaise sauce
- Back of cod with courgette tagliatelle
- Baked fish fillets with vegetables
- Baked monkfish fillets with tomato
- Bouillabaisse like in marseille
- Chicken and vegetable wok stir-fry
- Cioppino (fricassee of the sea with tomatoes)
- Cod (or skrei) with orange
- Cod fillet with shallots and mustard
- Cod fillets marinated in olive oil with vegetables
- Cod gratin with béchamel sauce
- Cod in the oven
- Cod with chive cream
- Cod with chorizo sauce and grilled peppers
- Cod with curry sauce
- Creole fish court-bouillon
- Fillet of saithe with cream and mustard
- Fillet of sole en papillote
- Fillets of sole en papillote
- Fish colombo
- Fish and seafood gratin
- Fish and shrimp wok with curry
- Fish au gratin with vegetables
- Fish fillets in papillotes
- Fish fillets with lemon sauce (microwave)
- Fish with spices and orange juice
- Gratin of potatoes with fish fillets
- Haddock with cream and thyme
- Homemade fish burger with mozzarella shrimp salad
- Impromptu fish fillets with cream and shallots
- Microwave quick fish fillets
- Monkfish mozarabic style (spain)
- Papillote of fish with cumin onions
- Quick and easy baked fish
- Salmon, shrimp and white fish puff pastry
- Sauerkraut with fish
- Seafood stew
- Sublime fish and shrimp colombo
- Thai green curry chicken and eggplant
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