Wine and food pairing with recipes of Hake fillets with green sauce

Find the best food and wine pairings with a recipe of Hake fillets with green sauce. The ingredients in this recipe are usually salt, pepper, garlic, oil, white wine, parsley, merluchon.

The best appellations to pair with a recipe of Hake fillets with green sauce

The wines that pair with a recipe of Hake fillets with green sauce

About Lean fish

By definition, "lean fish" includes all fish containing less than 5% lipids. Particularly appreciated in the context of diets with a varied diet, turning to lean fish is ideal to accompany weight loss. In addition to these aspects, lean fish are rich in many other virtues for the body. Among the different types of "lean" fish are: fresh anchovies, sea bass, pike, cod, plaice, hake, sea bream, haddock, swordfish, halibut, flounder, monkfish, cod, whiting, grouper, perch, skate, red mullet, dogfish, sole, yellowfin tuna, sea trout and turbot

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Food and wine pairings with of Hake fillets with green sauce ingredients