The Winery Angove is one of the world's great estates. It offers 200 wines for sale in of McLaren Vale to come and discover on site or to buy online.
Looking for the best Winery Angove wines in McLaren Vale among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Angove wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Angove wines with technical and enological descriptions.
How Winery Angove wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, lasagna with pointed cabbage or caramelized lamb mice.
On the nose the red wine of Winery Angove. often reveals types of flavors of raspberry, leather or dark fruit and sometimes also flavors of anise, savory or vegetal. In the mouth the red wine of Winery Angove. is a powerful with a nice balance between acidity and tannins.
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
How Winery Angove wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of flying with the wind of the seas, cream and tuna quiche or leek, carrot and goat cheese gratin.
On the nose the white wine of Winery Angove. often reveals types of flavors of vegetal, cream or microbio and sometimes also flavors of floral, tropical or green apple. In the mouth the white wine of Winery Angove. is a with a nice freshness.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Angove wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fondue with broth, purple leg of lamb with red wine and cranberries or stuffed pumpkin.
On the nose the pink wine of Winery Angove. often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of red currant, earth or tree fruit.
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
How Winery Angove wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of sautéed pork with pineapple, lamb mouse with onions and red wine or crab matoutou.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
How Winery Angove wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with bleu de bresse, tuna, pepper and tomato quiche or goat cheese and courgette tart.
On the nose the sweet wine of Winery Angove. often reveals types of flavors of toffee, microbio or oak.
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
How Winery Angove wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of sun burger, monkfish in foil or pancakes.
On the nose the sparkling wine of Winery Angove. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of lemon, pear or microbio.
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Planning a wine route in the of McLaren Vale? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Angove.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
