Winery Angove Organic Cuvée Brut
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Organic Cuvée Brut
Pairings that work perfectly with Organic Cuvée Brut
Original food and wine pairings with Organic Cuvée Brut
The Organic Cuvée Brut of Winery Angove matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of andouillette and baked potato gratin, mackerel with quick mustard or magic cake cheese quiche.
Details and technical informations about Winery Angove's Organic Cuvée Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Organic Cuvée Brut from Winery Angove are 2015, 2017
Informations about the Winery Angove
The Winery Angove is one of of the world's great estates. It offers 137 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
South Australia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
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The word of the wine: Rough
Wine without finesse with rough tannins.