
Winery AngoveShiraz - Carignan
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Shiraz - Carignan of Winery Angove in the region of Australie du Sud often reveals types of flavors of jam, raspberry or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Shiraz - Carignan
Pairings that work perfectly with Shiraz - Carignan
Original food and wine pairings with Shiraz - Carignan
The Shiraz - Carignan of Winery Angove matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with panang curry (red curry), lamb chops marinated with herbs or dab with coconut milk.
Details and technical informations about Winery Angove's Shiraz - Carignan.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Shiraz - Carignan from Winery Angove are 2014, 2016, 2012
Informations about the Winery Angove
The Winery Angove is one of of the world's great estates. It offers 186 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).














