
Winery AngoveButterfly Ridge Riesling - Gewürztraminer
This wine is a blend of 2 varietals which are the Gewurztraminer and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
The Butterfly Ridge Riesling - Gewürztraminer of the Winery Angove is in the top 70 of wines of Australie du Sud.

Wine flavors and olphactive analysis
On the nose the Butterfly Ridge Riesling - Gewürztraminer of Winery Angove in the region of Australie du Sud often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, lime or minerality.
Food and wine pairings with Butterfly Ridge Riesling - Gewürztraminer
Pairings that work perfectly with Butterfly Ridge Riesling - Gewürztraminer
Original food and wine pairings with Butterfly Ridge Riesling - Gewürztraminer
The Butterfly Ridge Riesling - Gewürztraminer of Winery Angove matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of the secrets of croque-monsieur, lemon and tuna risotto or chili con carne.
Details and technical informations about Winery Angove's Butterfly Ridge Riesling - Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Butterfly Ridge Riesling - Gewürztraminer from Winery Angove are 2019, 2016, 2018, 2017 and 2013.
Informations about the Winery Angove
The Winery Angove is one of of the world's greatest estates. It offers 186 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.














