Winery Angove - Brightlands Verdelho - Muscat - Chardonnay

Winery AngoveBrightlands Verdelho - Muscat - Chardonnay

The Brightlands Verdelho - Muscat - Chardonnay of Winery Angove is a white wine from the region of Australie du Sud.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Angove's Brightlands Verdelho - Muscat - Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Morescono

Most certainly Italian, genetic analysis has confirmed that it is the variety known as nieddu mannu. It can be found in Corsica and Italy (Sardinia). It is registered in the Official Catalogue of Vat Varieties list A1. However, it should not be confused with morescola, also grown in Corsica, which is none other than aubun and muristellu, one of the synonyms of morrastel.

Informations about the Winery Angove

The winery offers 200 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Trinchero Family Estates.
It is in the top 200 of the best estates in the region
It is located in Australie du Sud

The Winery Angove is one of wineries to follow in Australie du Sud.. It offers 186 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 70000 of of Australia wines
In the top 4000 of of Australie du Sud wines
In the top 450000 of white wines
In the top 1500000 wines of the world

The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Tank

Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.

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